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Did you get sick after eating out? Let us know!

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South Central Public Health Inspectors make surprise visits to restaraunts, food trucks, and other temporary food vendors at least once a year. These inspections are important to make sure licensed food establishments are following the Idaho Food Code and won't get their customers sick. These inspectors will also make a surprise visit to a restaurant after a complaint from one of their customers.
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Food-borne illness can develop anywhere from hours to days after eating food, depending on the pathogen. If you are concerned about health code violations in a restaurant, within south-central Idaho, let us know with an email or contact your local SCPHD office.

Environmental Health Specialists at SCPHD provide the following services to ensure food safety:

Click here to see results from local food establishment inspections.

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